We find that our nut butters taste much better when stored at room temperature! However, if you wish to avoid having the oil rise to the surface, you can also store them in the refrigerator once they have been stirred well.
Mille et une noix
Organic Chia Peanut Butter
To make our Organic Creamy Peanut Butter, we select the highest quality nuts from South America. They’re then roasted to perfection by expert roasters for unparalleled flavour!
We add just the right amount of chia seeds for a satisfying crunch! These little but highly beneficial seeds significantly boost a classic breakfast in calcium, omega-3, fibre and protein, all without altering the taste.
Smooth and balanced, our peanut butter will be your best friend when you prep lunches and snacks. To guarantee peak freshness, our team makes it to order every week!
Ingredients
Organic Peanuts from South America, Organic Chia Seeds
May contain: Peanuts, Nuts, Sesame
Storage
Our organic chia peanut butter can be stored at room temperature or in the refrigerator for up to 1 year when closed and up to 6 months once opened. We recommend stirring regularly to maintain its consistency. Refrigeration prevents the oil from rising to the surface.
Organic Chia Peanut Butter
FAQ
Questions and Answers
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It is totally normal for the oil naturally contained in the nuts to rise to the surface of our butters, since we don’t use any stabilizing agent to prevent the layer from forming.
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All the nuts used in our butters are dry roasted at very low temperatures by local roasting experts—connoisseurs who can gauge the nuts’ roasting time just by touch.
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As all our nut butters are prepared in the same place, cross-contamination is possible. If you suffer from allergies to certain nuts, it is not recommended to consume our products.
Ce beurre d’arachide est très bon et les graines de chia ajoutent un petit côté croquant vraiment agréable.
Beurre d’arachide et chia biologique
Même si je préfère le beurre d’amande avec chia, le mélange avec arachide donne une touche subtilement croquante et bonifie le beurre d’arachide.
Excellent!
Il est succulent 😋 c’est différent avec le chia, j’aime bien