We find that our nut butters taste much better when stored at room temperature! However, if you wish to avoid having the oil rise to the surface, you can also store them in the refrigerator once they have been stirred well.
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Organic Creamy Almond Butter - Buckets
To make our Organic Creamy Almond Butter, we select the highest quality nuts from Europe. They’re then roasted to perfection by expert roasters and ground in small batches by our team when you place your order to guarantee peak freshness.
A great source of healthy fats, this versatile spread has a mild roasted flavour that goes well with both sweet and savoury dishes. You’ll love it on your breakfast toast, in your smoothies, in salad dressings, as a fruit dip and more!
Certified by Ecocert Canada, our almond butter meets the highest requirements for organic food.
*Promo codes can't be applied to products in our Family Sizes section.
Ingredients
Organic European Almonds
May contain: Peanuts, Nuts, Sesame
Storage
Our Creamy Almond Butter can be stored for up to one year at room temperature or in the refrigerator once opened. We recommend stirring it regularly to maintain its consistency. Refrigeration prevents the oil from rising to the surface.
Organic Creamy Almond Butter - Buckets
FAQ
Questions and Answers
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It is totally normal for the oil naturally contained in the nuts to rise to the surface of our butters, since we don’t use any stabilizing agent to prevent the layer from forming.
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All the nuts used in our butters are dry roasted at very low temperatures by local roasting experts—connoisseurs who can gauge the nuts’ roasting time just by touch.
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As all our nut butters are prepared in the same place, cross-contamination is possible. If you suffer from allergies to certain nuts, it is not recommended to consume our products.
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